At Bread and Butter Catering, our mission is simple: to create unforgettable experiences by crafting unique events. We believe every celebration deserves extraordinary food, stunning presentation, and flawless execution.

With over 25 years of experience in the food and beverage industry, our journey began with a passion for creating memorable moments through food. Having worked in various roles, most recently as Director of Food and Beverage, our founder combined decades of expertise and love for culinary artistry to start Bread and Butter Catering. What drives us is more than just serving food—it’s about designing an experience that brings people together.

We pride ourselves on offering globally inspired, contemporary Korean-Latin fusion cuisine that excites the senses. Our founder and team of highly trained chefs hold certifications in wine, cheese, and spirits, as well as culinary acumen. With over 75 years of combined experience, we bring both skill and creativity to the table. From intimate backyard gatherings to grand weddings, we cater to events of all sizes. Through our sister companies, Basil Pizza Catering and Crepes of Paris, we provide exciting live-action food stations that are sure to electrify your guests. We also offer customizable menus with vegan and gluten-free options to accommodate every dietary need.

At Bread and Butter Catering, we believe the difference is in the details. Our attention to thoughtful setups, farm-to-table sourcing, and contemporary menus makes us stand out. But what truly sets us apart is our dedication to innovation and creating unique, immersive food experiences. Whether it’s a beautifully curated fusion dish or an interactive live station, we aim to make your event unforgettable.

Our chefs are passionate about pushing the boundaries of culinary fusion. Together, they work to bring complex flavors and dishes to life, transforming your culinary dreams into reality. Their combined expertise in innovative cuisine ensures that every dish is a work of art.

We put our clients first and believe that food is a central part of any celebration. Our philosophy is centered on creating innovative cuisine, offering personalized service, and delivering exceptional results that leave lasting impressions.

We are honored to have worked with the following companies.